Juliet's Italian Market And Café Menu

Juliet's Italian Market And Café menu gallery

At Juliet's Italian Market And Café, the menu reads like a compact but well-rounded Italian café lineup centered on sandwiches, salads, and simple beverages. The hot sandwiches stand out with familiar staples such as the CUBAN, REUBEN, and PASTRAMI ON RYE, offering a classic deli-style foundation. The subs section expands the variety with options like the VIGNOLA COLD CUT, MUFFULETTA, PROSCIUTTO & PROVOLONE, PROSCIUTTO & MOZZARELLA, and TURKEY & PROVOLONE, balancing cured meats with approachable combinations. Vegetarian choices are also clearly represented, including the VEGETABLE & PROVOLONE, VEGETABLE & MOZZARELLA, CAPRESE SUB, and TUNA SUB, which keep things simple but flexible. Panini selections such as the ITALIAN, FRENCH, CALIFORNIA SOUTHWESTERN, and SICILIAN continue the theme of hearty, pressed sandwiches, while vegetarian panini like CAPRESE PANINI, VEGGIE, GREEK, ANTIPASTI, and THREE CHEESE provide more variety for non-meat options. For lighter fare, the garden salads-including COLD CUT SALAD, MUFFULETTA SALAD, CAPRESE SALAD, and TUNA GARDEN SALAD-mirror the sandwich flavors in fresher form. To round out the experience, the drink list is straightforward but nostalgic, featuring Stappi Red Bitter, Coke Bottle, and Sprecher sodas such as Cream Soda, Cherry Cran, and Grape. Overall, the menu feels familiar, approachable, and rooted in classic Italian-American deli traditions.

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